Pastrys Antigua Ob
Antigua and Barbuda
epicurean fine foodswood center friars hill roadst johnsantigua/barbuda

Importer

  Website:
  Email:
  Tel:

Sample Shipment From Institute Of Science Education And Research

Updated: 22-Feb-2023

Shipment ID
RLXCF99217113509

Trade Date
22-Feb-2023

Manifest number
1

Master Bill of Lading No.
HLCULE1230180920

ProductProduct Description
FROZEN BAKERIESNET WEIGHT 7775.60KGS
Gross Weight (Kg)
8574
Quantity
1330
HS Code
-
Quantity Unit
PCS
Company
Supplier
Boulangerie Neuhauser Sas

bvp001 - site0006 zi de furst rue paul comparon cs 50065 folschviller 57144 faulquemont

Importer
Pastrys Antigua Ob

epicurean fine foodswood center friars hill roadst johnsantigua/barbuda

LogisticsCountry of Origin
-
Country of Destination
United States
Continent of Importing Country
North America
Continent of Exporting Country
Europe
Port of Loading
LE HAVRE
Port of Discharge
PORT EVERGLADES, FL
Vessel Name
NYK REMUS
Voyage No.
069W

Import Details by Product

View data available to Login

Import Country/Region

Asia

92.5%

View data available to Login

North America

7.51%

View data available to Login

Europe

7.51%

View data available to Login
View data available to Login

Exports Details by Buyers

View data available to Login

Import Shipment Details

View data available to Login