Sample Shipment From Meatprot Sl
Shipment ID: RLXCF50211120246 Trade Data: 04-Dec-2025 | |
| TRANSACTION PARTIES & CONTACT INFO | |
| Importer | Supplier |
Comercializadora Nutri Oasis LLC. 8003 nw 64 str | Meatprot Sl c/ raposal, 23 meatprot.com |
| PRODUCT & FINANCIAL DETAILS | |||
| HS Code | - | HS Code Description | - |
| Product Description | SPORT SUPPLEMENTS | ||
| CIF Value | - | Quantity | 9 |
| Quantity Unit | PKG | Gross Weight | 2,735 |
| LOGISTICS & GEOGRAPHIC INFO | |||
| Country/Region of Origin | - | Country/Region of Destination | United States |
| Importing Country/Region | North America | Exporting Country/Region | Europe |
| Port of Loading | BARCELONA | Port of Discharge | PORT EVERGLADES, FL |
Importers
Vishwas Co Ltd
Importer Supplier
HS Code-2
211973
Total Partners

Total Shipments(Dec/2025)
48 (↑)
Latest Trade Date
30/Jan/2026
Herbal Pharm Pte Ltd
Importer
HS Code-2
2117
Total Partners
+1
+1Total Shipments(May/2026)
-
Latest Trade Date
17/Jun/2026
For The Order Of
Importer
HS Code-2
304290
Total Partners

Total Shipments(Jan/2026)
179 (↓)
Latest Trade Date
27/Feb/2026
To The Order Of Yemen
Importer
HS Code-2
763039
Total Partners

Total Shipments(Jan/2026)
14 (↑)
Latest Trade Date
11/Feb/2026
Bbv Logistics Support
Importer Supplier
HS Code-2
626163
Total Partners

Total Shipments(Jan/2026)
2,191 (↑)
Latest Trade Date
27/Feb/2026
Similar Companies
Etosha LTDA.
Importer Supplier
HS Code-2
4821
Total Partners
Total Shipments(Aug/2026)
- (↓)
Latest Trade Date
16/Sep/2026
Unidis Healthcarepvt Ltd
Importer Supplier
HS Code-2
2148
Total Partners

Total Shipments(Nov/2025)
-
Latest Trade Date
01/Dec/2025
Instantina Flavours Ltd
Importer Supplier
HS Code-2
2133
Total Partners

Total Shipments(Dec/2025)
- (↓)
Latest Trade Date
09/Jan/2026
Mondelez International
Importer Supplier
HS Code-2
192118
Total Partners
+3
+3Total Shipments(Aug/2026)
77 (↑)
Latest Trade Date
03/Sep/2026
Josh Naturals Gbmh
Importer Supplier
HS Code-2
21
Total Partners

Total Shipments(Sep/2025)
-
Latest Trade Date
16/Oct/2025

