Sample Shipment From Motie Surju
Shipment ID: RLXCF22013313566 Trade Data: 02-Jun-2026 | |
| TRANSACTION PARTIES & CONTACT INFO | |
| Importer | Supplier |
Motie Surju 90bestvillage westcoastdemerara gy | Lallwantie Surju 7 richgrove dr |
| PRODUCT & FINANCIAL DETAILS | |||
| HS Code | - | HS Code Description | - |
| Product Description | RICE FLOUR SUGAR | ||
| CIF Value | - | Quantity | 1 |
| Quantity Unit | UNT | Gross Weight | 138 |
| LOGISTICS & GEOGRAPHIC INFO | |||
| Country/Region of Origin | - | Country/Region of Destination | United States |
| Importing Country/Region | North America | Exporting Country/Region | North America |
| Port of Loading | HALIFAX | Port of Discharge | CHARLOTTE AMALIE, VI |
Suppliers
Frontera Comercial S.R.L.
Importer Supplier
HS Code-2
10
Total Partners
+2
+2Total Shipments(Jul/2026)
41 (↑)
Latest Trade Date
13/Aug/2026
Lt Foods Ltd
Importer Supplier
HS Code-2
102148
Total Partners
+14
+14Total Shipments(Jun/2026)
18 (↑)
Latest Trade Date
30/Jul/2026
Eastern Red Ruby Food PVT. LTD.
Importer Supplier
HS Code-2
091110
Total Partners
+3
+3Total Shipments(Jan/2026)
196 (↑)
Latest Trade Date
05/Feb/2026
G M Traders
Importer Supplier
HS Code-2
10
Total Partners
Total Shipments(Jan/2026)
-
Latest Trade Date
24/Feb/2026
Phoenix Impex
Importer Supplier
HS Code-2
191785
Total Partners
+42
+42Total Shipments(Jan/2026)
127 (↓)
Latest Trade Date
28/Feb/2026
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Sri Maju Empire
Importer
HS Code-2
330917
Total Partners
Total Shipments(Jan/2026)
- (↓)
Latest Trade Date
25/Feb/2026
Universal Food Traders B V
Importer Supplier
HS Code-2
210920
Total Partners
Total Shipments(Jan/2026)
24 (↓)
Latest Trade Date
28/Feb/2026
Ebro Foods Belgium
Importer Supplier
HS Code-2
102120
Total Partners
Total Shipments(Jan/2026)
12 (↓)
Latest Trade Date
25/Feb/2026
To Order, Notify 1
Importer
HS Code-2
721710
Total Partners
Total Shipments(Jan/2026)
125 (↓)
Latest Trade Date
28/Feb/2026
Swiss Lanka Commodities P L
Importer Supplier
HS Code-2
600717
Total Partners
Total Shipments(Jan/2026)
- (↓)
Latest Trade Date
18/Feb/2026